Roastmaster Reserve Batch #6: Guatemala Dulce Leonarda Dark Roast Coffee Pods

Roastmaster Reserve Batch #006: Guatemala Dulce Leonarda

Our 5th generation Roastmaster, Jeff McIntosh, has carefully selected this special reserve coffee from the Gustavo Mauricio Tello family estate in Guatemala as his latest batch of Roastmaster Reserve, offering coffee lovers a truly decadent experience.

Tasting Notes: This dark roast blend boasts hints of caramel, cocoa and tobacco, it delivers a lemony citrus acidity and a beautiful floral finish. 

Location: Huehuetenango, La Libertad region in Guatemala. 5,000 to 5,400 foot elevation.

A rare combination of the world's best coffee Reserved by The Roastmaster. Carefully sourced from premier growing regions and roasted only in limited batches. Overflowing with 13 grams per pod, 30% more than the industry standard, you'll enjoy each indulgent cup.